Black Forest Cake

Standard
  • Devils Food Cake, prepared to pkg instructions in a 13×9
  • can of cream of coconut
  • can of sweetened condensed milk
  • lrg can of cherry pie filling
  • cool whip
  1. when cake comes from oven poke holes all over top of cake
  2. pour both cans of milk coating the top and getting in all the holes
  3. cool 30 mins, spread pie filling over cake
  4. ice with cool whip before serving
  5. store in fridge (better if allowed to soak overnight)
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