Brown Sugar Bacon

Standard
  • 1 pound thick bacon slices
  • 1 1/2 cups firmly packed dark brown sugar

 

  1. Arrange bacon in a single layer in an aluminum foil-lined and parchment paper lined cookie sheet.
  2.  Cover evenly with brown sugar.
  3. Bake at 425° for 25 minutes or until done.
  4. let stand 2 to 3 minutes or until sugar is set.

Black Pepper – Brown Sugar Bacon Variation:

  1.  Press 1/4 cup cracked black pepper onto bacon slices before covering with brown sugar.
  2. Proceed with recipe above.
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